Judith Beck, Koreaa - Austria
Judith Beck - Gols, Austria
Gemischter Satz (field blend)
co-fermented Grüner Veltliner, Scheurebe, Welschriesling, Weissburgunder, Muskat and Zweigelt varietals
Wild yeast ferment, with 2 day skin maceration in aged oak before pressing
Extremely dry white
Herbal spiced nose with notes of candied orange and tropical yellow fruits
Balanced acidity
Judith Beck - Gols, Austria
Gemischter Satz (field blend)
co-fermented Grüner Veltliner, Scheurebe, Welschriesling, Weissburgunder, Muskat and Zweigelt varietals
Wild yeast ferment, with 2 day skin maceration in aged oak before pressing
Extremely dry white
Herbal spiced nose with notes of candied orange and tropical yellow fruits
Balanced acidity
Judith Beck - Gols, Austria
Gemischter Satz (field blend)
co-fermented Grüner Veltliner, Scheurebe, Welschriesling, Weissburgunder, Muskat and Zweigelt varietals
Wild yeast ferment, with 2 day skin maceration in aged oak before pressing
Extremely dry white
Herbal spiced nose with notes of candied orange and tropical yellow fruits
Balanced acidity